Have the ultimate pizza experience with Papa John’s, one of the best pizza chains and thefourth largestin the United States.
Papa John’s is best known for its wide range of crust options, with a total of seven choices to choose from.
Complete your pizza experience by pairing it with any Papa John’s wings, poppers, and sides.
Choose from a variety of pizza flavors from Papa John’s Menuor Create Your Own with your favorite toppings.
Should you decide to create your own pizza, you can craft the perfect topping comboby selecting your preferred sauce, cheese, meat, and non-meat toppings.
Papa John’s allows you to further customize these toppings by choosing the portion (amount of topping) and pizza placement.
If you are interested to learn more about Papa John’s toppings, this article covers everything there is to know about it – from topping choices to calories and prices.
This article is a comprehensive guide on sauces, cheeses, meats, and non-meat toppings, where you will also learn about each topping’s ingredients and custom options. In summary, the article covers the following topics:
- Papa John’s Sauce Toppings
- Papa John’s Cheese Toppings
- Papa John’s Meat And Non-Meat Toppings
- Papa John’s Vegan-Friendly Toppings
- Table Of Papa John’s Toppings
- How To Add Papa John’s Toppings To Your Pizza
- Toppings Used For Papa John’s Specialty Pizzas
Contents
- 1 Papa John’s Sauce Toppings
- 1.0.1 Table Of Sauce Toppings (Calories And Ingredients)
- 2 Papa John’s Cheese Toppings
- 2.0.1 Table Of Cheese Toppings (Calories And Ingredients)
- 3 Papa John’s Meat And Non-Meat Toppings
- 3.1 Meat Toppings
- 3.2 Non-Meat Toppings
- 3.2.1 Table Of Meat And Non-Meat Toppings (Calories And Ingredients)
- 3.2.2 Table Of Prices Of Meat And Non-Meat Toppings
- 4 Papa John’s Vegan-Friendly Toppings
- 5 How To Add Papa John’s Toppings To Your Pizza
- 6 Toppings Used For Papa John’s Specialty Pizzas
- 6.0.1 Table Of Papa John’s Specialty Pizza Toppings
- 7 Which Toppings Do You Like Best?
Papa John’s Sauce Toppings
Photo: Papa John’s Sauces
The pizza sauce is the first topping you normally choose when ordering online. Papa John’s offers five pizza sauce types:
- BBQ
- Ranch
- Original
- Buffalo
- Alfredo Sauce
After selecting your choice of sauce, choose the sauce amount:
- Normal
- Light
- Extra
The calories added to your pizza will depend on the type of sauce and the sizeof the pizza.
Check the table below to know how many calories are added to your pizza for “normal” sauce amount.
If you are sensitive to certain ingredients, refer to the ingredients list below taken from Papa John’s nutritional page.
Table Of Sauce Toppings (Calories And Ingredients)
| Options | Calories | Ingredients |
| BBQ | ●Small – 20 calories ●Medium – 25 calories ●Large – 35 calories ●Extra Large – 35 calories | Water, sugar, brown sugar, tomato paste, vinegar, salt, food starch-modified (used to thicken sauces), chili pepper, cumin, chipotle pepper, oregano, chili pepper, mustard flour, garlic, and spices |
| Ranch | ●Small – 35 calories ●Medium – 35 calories ●Large – 50 calories ●Extra Large – 60 calories | Soybean oil, water, buttermilk, egg yolks, distilled vinegar, buttermilk solids, spices, onion, garlic, mustard bran, sugar, salt, modified food starch (used to thicken sauces), lactic acid (maintains freshness), whey, xanthan gum (made from sugar, used to thicken sauces), sodium benzoate & potassium sorbate (maintains freshness), and calcium disodium EDTA (maintains freshness) |
| Original/ Pizza Sauce | ●Small – 10 calories ●Medium – 10 calories ●Large – 15 calories ●Extra Large – 15 calories | Fresh vine-ripened tomatoes (our tomatoes are freshly packed from vine to can in the same day), sunflower oil, sugar, salt, garlic, spices, extra virgin olive oil, and citric acid (maintains freshness) |
| Alfredo Sauce | ●Small – 10 calories ●Medium – 10 calories ●Large – 15 calories ●Extra Large – 15 calories | Water, Cream, Parmesan/Romano/Cheddar Cheeses (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Nonfat Milk, Modified Corn Starch, Contains 2 percent or less of the following: Butter (Cream, Salt), Dried Garlic, Dried Onion, Natural Flavors, Salt, Spice, and Xanthan Gum |
| Buffalo Sauce | – | *No information on ingredients list on Papa John’s website |
Papa John’s Cheese Toppings
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After selecting the sauce base, you can choose how much cheese base you like – normal, light, and none.
The cheese base is mozzarella cheese. Aside from the cheese base, you can add additional cheese toppings, including 3-cheese blend, extra mozzarella cheese, and parmesan romano.
If you decide to add extra cheese toppings, you can further customize it by choosing the cheese amount:
- Normal
- Extra
You can also select the cheese placement on which side of the pizza you want to place it:
- Left side of the pizza
- Right side of the pizza
- Whole pizza (both left and right sides)
Here’s a table of cheese toppings with calorie information and its ingredients list.
The calorie information below is based on “normal” cheese amounts.
Table Of Cheese Toppings (Calories And Ingredients)
| Options | Calories | Ingredients |
| Cheese Base (Mozzarella Cheese) | ●Small – 45 calories ●Medium – 50 calories ●Large – 70 calories ●Extra Large – 70 calories | Part-skim mozzarella cheese (pasteurized milk, cultures, salt, enzymes), modified food starch, sugarcane fiber, whey protein concentrate, and sodium citrate |
| Extra Mozzarella Cheese | ●Small – 10 calories ●Medium – 15 calories ●Large – 15 calories ●Extra Large – 15 calories | Part-skim mozzarella cheese (pasteurized milk, cultures, salt, enzymes), modified food starch, sugarcane fiber, whey protein concentrate, and sodium citrate |
| 3-Cheese Blend | ●Small – 20 calories ●Medium – 20 calories ●Large – 25 calories ●Extra Large – 25 calories | Provolone, Fontina and Asiago cheeses, sugarcane fiber (prevents clumping), and natamycin (natural mold inhibitor) |
| Parmesan Romano | ●Small – 15 calories ●Medium – 15 calories ●Large – 20 calories ●Extra Large – 20 calories | Parmesan and Romano cheeses, sugarcane fiber (prevents clumping), and natamycin (natural mold inhibitor) |
Papa John’s Meat And Non-Meat Toppings
The best part is choosing your favorite meat and non-meat toppings.
You can create the perfect combo by mixing and matching salty meats, sweet fruits and veggies, or smoky mushrooms.
Similar to cheese toppings, you can also select the topping amount and placement.
Meat and Non-Meat Amount:
- Normal
- Extra
Meat and Non-Meat Placement:
- Left side of the pizza
- Right side of the pizza
- Whole pizza (both left and right sides)
Here are the options for meat and non-meat toppings:
Meat Toppings
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(Video) 3 Must Use Meats For Best Meat Lover's Pizza
- Spicy Italian Sausage
- Beef
- Salami
- Canadian Bacon
- Meatball
- Bacon
- Sausage
- Philly Steak
- Pepperoni
- Anchovies
- Grilled Chicken
Non-Meat Toppings
- Banana Peppers
- Pineapple
- Roma Tomatoes
- Onions
- Green Peppers
- Mushrooms
- Jalapeño Peppers
- Black Olives
- Fresh Spinach
Check the table below to know how many calories are added for “normal” topping amount and the ingredients list.
Table Of Meat And Non-Meat Toppings (Calories And Ingredients)
| Meat Toppings | ||
| Options | Calories | Ingredients |
| Spicy Italian Sausage | ●Small – 35 calories ●Medium – 40 calories ●Large – 50 calories ●Extra Large – 50 calories | Pork, seasoning, water, and salt |
| Beef | ●Small – 30 calories ●Medium – 30 calories ●Large – 40 calories ●Extra Large – 40 calories | Beef, seasoning, and water |
| Salami | ●Small – 25 calories ●Medium – 35 calories ●Large – 40 calories ●Extra Large – 45 calories | Pork, Beef, Salt, Contains 2% or less Corn Syrup Solids, Dextrose, Sugar, Lactic Acid Starter Culture, Sodium Erythorbate, Natural Flavoring, Spices, Garlic Powder, Sodium Nitrite, and Citric Acid |
| Canadian Bacon | ●Small – 10 calories ●Medium – 15 calories ●Large – 20 calories ●Extra Large – 20 calories | Pork Sirloin (cured with water, sugar, salt, sodium phosphates (a salt, maintains moisture), sodium erythorbate (a salt, maintains flavor), and sodium nitrite (a salt, maintains flavor, color and freshness), natural smoke flavor) |
| Meatball | ●Small – 25 calories ●Medium – 25 calories ●Large – 40 calories ●Extra Large – 40 calories | Beef, pork, Water, Breadcrumbs (wheat flour, salt, yeast), Salt, Spices, Dried Garlic, Dried Parsley, Natural Flavors, Dried Onion, Silicon Dioxide (anticaking), Ricotta cheese (pasteurized whey, milk and vinegar), Romano cheese (cultured milk, salt, enzymes, and cellulose to prevent caking) |
| Bacon | ●Small – 35 calories ●Medium – 35 calories ●Large – 50 calories ●Extra Large – 50 calories | Bacon (cured with water, salt, sugar, smoke flavoring, sodium phosphates (a salt, maintains moisture), and sodium erythorbate, sodium nitrite) |
| Sausage | ●Small – 40 calories ●Medium – 45 calories ●Large – 60 calories ●Extra Large – 60 calories | Pork, water, seasoning, and salt |
| Philly Steak | ●Small – 35 calories ●Medium – 40 calories ●Large – 50 calories ●Extra Large – 50 calories | Coated with: Dextrose, Salt, Sodium Citrate, Modified Corn Starch, Sodium Diacetate, Natural Flavor, Spices, Garlic Powder, Mustard, Onion Powder, Paprika, Grill Flavor, Natural Smoke Flavor. Ingredients: Beef, Water, Dextrose, Salt, Sodium Phosphate, Modified Corn Starch, and Natural Flavor |
| Pepperoni | ●Small – 30 calories ●Medium – 35 calories ●Large – 50 calories ●Extra Large – 50 calories | Pork, beef, salt, spices, natural flavoring, dextrose (a sugar, aids in fermentation), lactic acid starter culture (an organic acid, aids in fermentation, maintains flavor), oleoresin of paprika (natural extract of paprika, provides color and flavor), natural hickory smoke flavoring, and sodium nitrite (a salt, maintains flavor, color and freshness) |
| Anchovies | ●Small – 10 calories ●Medium – 10 calories ●Large – 10 calories ●Extra Large – 10 calories | Anchovy fillets, sunflower oil, and salt |
| Grilled Chicken | ●Small – 15 calories ●Medium – 15 calories ●Large – 20 calories ●Extra Large – 20 calories | Chicken, water, seasoning, sodium phosphate (a salt, maintains moisture), and salt |
| Non-Meat Toppings | ||
| Banana Peppers | ●Small – 6 calories ●Medium – 9 calories ●Large – 12 calories ●Extra Large – 15 calories | Sliced banana peppers, water, vinegar, salt, calcium chloride (a salt, maintains crispness), sodium benzoate (maintains freshness) and sodium metabisulfite (a salt, maintains freshness), natural flavor, turmeric, and polysorbate 80 (preserves freshness of peppers) |
| Pineapple | ●Small – 5 calories ●Medium – 5 calories ●Large – 10 calories ●Extra Large – 10 calories | Pineapple tidbits, water, sugar, and citric acid (enhances pineapple flavor and maintains freshness) |
| Roma Tomatoes | ●Small – 0 calories ●Medium – 0 calories ●Large – 5 calories ●Extra Large – 5 calories | Fresh vine-ripened Roma tomatoes |
| Onions | ●Small – 5 calories ●Medium – 5 calories ●Large – 5 calories ●Extra Large – 5 calories | Fresh yellow onions |
| Green Peppers | ●Small – 7 calories ●Medium – 11 calories ●Large – 14 calories ●Extra Large – 17 calories | Fresh green bell peppers |
| Mushrooms | ●Small – 0 calories ●Medium – 0 calories ●Large – 5 calories ●Extra Large – 5 calories | White Mushrooms |
| Jalapeño Peppers | ●Small – 8 calories ●Medium – 12 calories ●Large – 16 calories ●Extra Large – 20 calories | Sliced jalapeno peppers, water, salt, acetic acid (maintains freshness and flavor), sodium benzoate (maintains freshness), calcium chloride (a salt, maintains texture), sodium metabisulfite (a salt, maintains color and freshness), and turmeric |
| Black Olives | ●Small – 10 calories ●Medium – 10 calories ●Large – 15 calories ●Extra Large – 15 calories | Ripe olives and salt |
| Fresh Spinach | ●Small – 6 calories ●Medium – 9 calories ●Large – 12 calories ●Extra Large – 16 calories | Baby spinach |
When you create your own pizza and add toppings, there is an additional cost depending on the number of toppings.
You can add a minimum of 1 meat or non-meat toppings and a maximum of 10 toppings.
The table below lists the prices for toppings added to a small, medium, large, and extra large pizza.
The price is for the Original Crust with “normal” amounts of Original pizza sauce and cheese.
However, prices may vary per store location and are subject to change.
Check with your preferred pizza chain store location for the updated prices and offers.
Table Of Prices Of Meat And Non-Meat Toppings
| Number Of Toppings | Small | Medium | Large | Extra Large |
| 0 or 1 topping | $8.99 | $11.09 | $14.09 | $17.09 |
| 2 toppings | $10.38 | $12.69 | $15.99 | $19.29 |
| 3 toppings | $12.00 | $14.29 | $17.89 | $20.00 |
| 4 toppings | $12.00 | $15.00 | $19.79 | $20.00 |
| 5 toppings | $12.00 | $15.00 | $21.69 | $20.00 |
| 6 toppings | $12.00 | $15.00 | $23.59 | $20.00 |
| 7 toppings | $12.00 | $15.00 | $24.00 | $20.00 |
| 8 toppings | $12.00 | $15.00 | $24.00 | $20.00 |
| 9 toppings | $12.00 | $15.00 | $24.00 | $20.00 |
| 10 toppings | $12.00 | $15.00 | $24.00 | $20.00 |
Papa John’s Vegan-Friendly Toppings
Photo: Papa John’s Vegan-Friendly Pizza
It is easy to make a vegan pizza at Papa John’sthanks to its vegan-friendly crust with Original Hand Tossed dough.
All you need to do is remove the cheese and use Original or BBQ sauces as your base.
These two base sauces are the only vegan-friendly sauce toppings without animal products.
Then, select from the choices of veggie toppings. You can also add vegan extras for dipping and an extra kick of flavor, including:
- Signature Garlic Sauce
- Buffalo Dipping Sauce
- BBQ Dipping Sauce
- Pizza Dipping Sauce
- Whole Pepperoncinis
- Crushed Red Pepper
- Special Seasonings
How To Add Papa John’s Toppings To Your Pizza
Now that you know all about Papa John’s toppings, start your order by creating your own pizza or selecting a pizza specialty with add-on toppings. Follow these steps on how to add toppings to your pizza.
- 1.Visit Papa John’swebsite.
- 2.Choose between delivery or carryout and input your location.
- 3.Click Menuand select Create Your Own pizza or any signature pizza flavors.
- 4.When you Create Your Own, choose the size, crust type, crust flavor, cut, and baking style.
- 5.Then, choose the sauce base and the sauce amount (normal, light, and extra)
- 6.Next, click on the amount of cheese base (normal, light, no cheese) and add additional cheese toppings if desired.
- 7.Afterward, select up to 10 meat and veggie toppings and choose the amount and placement.
- 8.Once finished, click Add To Order and checkout.
Toppings Used For Papa John’s Specialty Pizzas
If you need a little bit of inspiration when creating the perfect topping combo, you can check out Papa John’s Specialty Pizzas and see how this pizza chain created a tasty pizza style with the toppings used.
If you are the type who is not into customizing or creating your own pizza, simply order any of the Specialty Pizzas listed below. Check out the ingredients and see what you like.
For more meat toppings, go for The Meats Pizza or The Works Pizza.
If you prefer more veggie toppings, order Garden Fresh Pizza or Fresh Spinach & Tomato Alfredo Pizza.
You can never go wrong with Tuscan Six Cheese Pizza or Extra Cheesy Alfredo Pizza if you want cheese-only toppings.
Here is a table of Papa John’s Specialty Pizzas and the toppings used for each.
Table Of Papa John’s Specialty Pizza Toppings
| Pizza Category | Pizza Style | Toppings |
| Papa Picks | Pepperoni Pizza | Signature pizza sauce, real cheese made from mozzarella, and premium pepperoni |
| Sausage Pizza | Signature pizza sauce, sausage, and real cheese made from mozzarella | |
| Cheese Pizza | Real cheese made from mozzarella and signature pizza sauce | |
| Crispy Parm Crust | Deluxe Cheese Crispy Parm Pizza | Two melty cheeses with alfredo and pizza sauce with a crust baked with parmesan and romano cheese |
| Handcrafted Specialties | The Works Pizza | Premium pepperoni, julienne-cut Canadian bacon, spicy Italian sausage, fresh-sliced onions, crisp green peppers, Crimini mushrooms, and ripe black olives |
| The Meats Pizza | Premium pepperoni, savory sausage, real beef, bacon, and julienne-cut Canadian bacon | |
| Zesty Italian Trio Pizza | Italian sausage, salami, pepperoni, banana peppers, a three-cheese blend, real cheese made from mozzarella, and signature sauce, with a sprinkle of classic Italian seasoning | |
| Meatball Pepperoni Pizza | Meatballs, pepperoni, three-cheese blend, and real cheese made from mozzarella, with a sprinkle of classic Italian seasoning | |
| Super Hawaiian Pizza | Pineapple tidbits, julienne-cut Canadian bacon, hickory-smoked bacon, a three-cheese blend, and real cheese made from mozzarella on signature sauce | |
| Ultimate Pepperoni Pizza | Signature pizza sauce, 30% more pepperoni, a blend of Parmesan and Romano, and real cheese made from mozzarella, with a sprinkle of classic Italian seasoning | |
| BBQ Chicken Bacon Pizza | BBQ sauce, grilled all-white chicken, bacon, and fresh-sliced onions | |
| Fiery Buffalo Chicken Pizza | Buffalo sauce, grilled chicken, hickory-smoked bacon, fresh-cut onions, and real cheese made from mozzarella | |
| Philly Cheesesteak Pizza | Steak, onions, green peppers, and three-cheese blend | |
| Pepperoni, Sausage & Six Cheese Pizza | Pepperoni, sausage and a blend of Parmesan, Romano, Asiago, Fontina, Provolone and real cheese made from Mozzarella | |
| Handcrafted Meatless Specialties | Extra Cheesy Alfredo Pizza | Ttwo-cheese Alfredo sauce topped with a blend of provolone, Asiago, Fontina, and real cheese made from mozzarella |
| Fresh Spinach & Tomato Alfredo Pizza | Fresh cream and Parmesan and Romano cheeses, Alfredo sauce, baby spinach, fresh-cut Roma tomatoes, real cheese made from mozzarella, and classic Italian seasoning | |
| Garden Fresh Pizza | Green peppers, fresh-sliced onions, Crimini mushrooms, ripe black olives, and vine-ripened Roma tomatoes | |
| Tuscan Six Cheese Pizza | Pizza sauce and a blend of Parmesan, Romano, Asiago, Fontina, Provolone, and real cheese made from Mozzarella | |
| Local Flavors | Hawaiian BBQ Chicken Pizza | BBQ sauce, grilled chicken, hickory-smoked bacon, real cheese made from mozzarella, fresh-cut onions, and pineapple tidbits |
Which Toppings Do You Like Best?
What are your favorite Papa John’s toppings that never fails to impress?
Do you have a secret topping combination that you swear by? Share your thoughts and recommendations by writing them in the comments section below!
Aside from learning about Papa John’s topping options, you can also read about Papa John’s Pizza Sizesand 7 Papa John’s Crust Options.
If you want to explore the food options available at Papa John’s, check out Papa John’s Menuwith a complete list of menu items and prices.
Keep in mind that prices and menu items may vary per store location, so don’t forget to visit your local pizza store for updated prices and offers.
Lastly, remember to follow Slice Pizzeria on Pinterest, Facebook, and Instagramfor more informative guides of top pizza chains in the U.S.
FAQs
What is the three cheese blend at Papa John's? ›
Three Cheese Blend
Provolone, Fontina and Asiago cheeses, sugarcane fiber (prevents clumping), natamycin (natural mold inhibitor).
Meatball. Beef, pork, Water, Breadcrumbs (wheat flour, salt, yeast), Salt, Spices, Dried Garlic, Dried Parsley, Natural Flavors, Dried Onion, Silicon Dioxide (anticaking), Ricotta cheese (pasteurized whey, milk and vinegar), Romano cheese (cultured milk, salt, enzymes, cellulose to prevent caking).
Does Papa John's use real cheese? ›Many chains use either 100 percent or a blend of various Mozzarellas, such as whole milk and part-skim. Papa John's uses a high-quality 100 percent Mozzarella proprietary blend and Dominos uses 100 percent Mozzarella (not a blend), according to spokespersons with Dominos and Papa John's. Why Mozzarella?
Is Papa John's cheese sticks vegetarian? ›The Original breadsticks are vegan-friendly, but both the garlic parmesan breadsticks and garlic knots contain milk and/or cheese. Is Papa John's garlic sauce vegan? It is!
What is toppers cheese blend? ›Developed in partnership with award winning Cheesemakers at Cedar Valley Cheese, this recipe features 100% real Wisconsin mozzarella, pepper jack, asiago, and smoked gouda.
What is the dip that comes with Papa Johns? ›Ranch Dipping Sauce
Contains: Milk, egg.
Our Crispy Parm Pizza features Parmesan and Romano cheeses baked right onto the bottom of the crust. Flip pizza night on its head with extra flavor and extra cheese in every deliciously crispy bite.
What is the difference between regular meatballs and Italian meatballs? ›Italian meatballs call for seasonings like grated parmesan and oregano, while Swedish ones use seasonings like nutmeg and allspice. While it doesn't sound like a huge distinction, you'll notice it in the taste!
What is Haitian meatballs made of? ›Boulèt (or Haitian meatballs) are made of ground beef, aromatic herbs such as thyme and parsley, onion, bell pepper, garlic and chili spices.
What ingredients did Papa John's remove? ›As part of our Clean Label commitment to you, Papa John's was the first national pizza delivery chain to announce the removal of: preservatives such as BHA and BHT, flavor enhancer MSG, cellulose and partially hydrogenated oils, and High Fructose Corn Syrup.
What are the six cheeses in Papa Johns? ›
Experience the authentic taste of Italy! Layered with signature pizza sauce and an authentic blend of Parmesan, Romano, Asiago, Fontina, provolone, and real cheese made from mozzarella.
What kind of cheese does Papa John's put on their pizza? ›Real cheese made from mozzarella on top of our signature pizza sauce with your choice of crust, then baked to a golden brown. It has just what you want, and nothing you don't.
Does Papa John's sauce have meat in it? ›As it turns out, Papa John's famous garlic dipping sauce is vegan, since it is made with soybean oil instead of butter. Dipping your breadsticks or your pizza slice into this savory sauce is sure to add a satisfying punch of flavor to your meal. Does Papa John's have vegan pepperoni?
Does Papa John's have a meatless pizza? ›No Meat, No Problem
Absolutely we do! Our Handcrafted Meatless Specialty pizzas are full of flavor and have only your vegetable favorites: Fresh Spinach & Tomato Alfredo – Just like it sounds, this pizza features spinach and tomato with a creamy 2-Cheese Alfredo sauce and Parmesan and Romano cheeses.
You may be asking yourself, what types of cheese can I eat? Vegans can eat cheese that is comprised of plant-based ingredients like soybeans, peas, cashews, coconut, or almonds. The most common types of vegan cheeses are cheddar, gouda, parmesan, mozzarella, and cream cheese that can be found in non-dairy forms.
What is the best cheese topping? ›The undisputed king of meltiness for cheese toppings is mozzarella. Classic mozzarella has the ideal balance of moisture, elasticity, and fat content for meltability.
What is the white powder in my sliced cheese? ›It's likely that the white substance on the outside of your cheese is calcium lactate. Calcium lactate is common in aged cheese. It is basically a natural calcium buildup that occurs over time during the aging process, and it sometimes will become visible on the surface of the cheese.
What is boom boom sauce toppers? ›The boom boom sauce from Toppers is a slightly spicy and slightly sweet flavour. It is made with mayonnaise, Dijon mustard, chilli sauce, honey, garlic and lemon pepper.
Do Papa John's pizzas come with sauce? ›According to “chief ingredient officer” Sean Muldoon, the brand's popular garlic dipping sauce is as old as Papa John's itself, and since Papa John's founder John Schnatter made it in 1984, it has been included with every pizza ever sold.
Why does Papa John's put peppers in the box? ›There is an Italian pepperoncino pepper inside every box of Papa John's pizza. The reason behind this goes back to owner John Schnatter's days as a dishwasher at his father's pub where the free pepperoncini was "his thing." There was a worldwide pepperoncini shortage in the '90s, and Papa John's blames themselves.
Does Papa John's still give garlic sauce? ›
You'll receive a garlic sauce cup with each original crust pizza. If you order a thin crust pizza you'll receive one of our special seasoning packets.
What is the most popular pizza at Papa Johns? ›Your choice of crust covered with our signature pizza sauce, real cheese made from mozzarella, and pepperoni. With a pepperoni in almost every bite, it's one of our most popular pizzas.
What is the best seller at Papa Johns? ›- The Works – topped with all the meat and vegetables, this one is a fan favourite for all to enjoy.
- The Mexican – spice things up with this one and bring a little heat to the party.
- Double Pepperoni – a classic, a family stable in any pizza order.
Meatballs are called polpette, tiny meatballs are polpettine, and large meatballs (or meatloaf) are called polpettone. In Italy, meatloaf, as we know it in North America, is either a large log of ground meat stuffed with a selection of ingredients or the meat is shaped into large balls known as polpettone.
What do Italians call meatballs? ›Yes, Italy has its version of meatballs called polpettes, but they differ from their American counterpart in multiple ways. They are primarily eaten as a meal itself (plain) or in soups and made with any meat from turkey to fish.
What is the most consumed meat in Haiti? ›Chicken is frequently eaten, as are goat meat (cabrit) and beef (boeuf). Chicken is often boiled in a marinade consisting of lemon juice, sour orange, Scotch bonnet pepper, garlic and other seasonings, then subsequently fried until crispy.
What is in Mama Lucia beef meatballs? ›Beef, Water, Seasoning: Corn Flour, Rice Flour, Onion, Romano Cheese, (Cow's Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (Part Skim Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Yeast, Spices, Garlic, Parsley, Hydrolyzed Soy Protein, Soy Protein Isolate, Salt, Sodium Phosphate And Natural Flavor.
What are Carmines meatballs made of? ›We make our meatballs from a combination of fresh ground chuck (not prepackaged meat) with a portion of veal. This adds just a bit of sweetness to the mix and, along with the other ingredients, makes the flavor a little more complex than the average meatball. 1. Preheat the oven to 450°F.
Who is the disgraced owner of Papa Johns? ›In 1999, Schnatter was accused of stalking and groping a woman. He claimed the woman was trying to extort him for $5 million. The situation ended with a confidential settlement. In 2009, Schnatter was accused of sexual misconduct involving a 24-year-old female marketing employee, resulting in a confidential settlement.
What was the problem in Papa Johns? ›Based on interviews with 37 current and former Papa John's employees—including numerous executives and board members—Schnatter's alleged behavior ranges from spying on his workers to sexually inappropriate conduct, which has resulted in at least two confidential settlements.
What did Papa Johns get sued for? ›
Papa John's sued by EEOC for alleged discrimination against blind man. A federal agency has filed suit against Papa John's Pizza in federal court, alleging the company discriminated against a legally blind man the company had hired at one of its Georgia restaurants.
What is DMC cheese? ›27. MATTING BELT: Often termed a DMC (Draining and Matting Conveyor), a piece of cheese making equipment used after the vat to drain the whey and allow the curds to fuse (mat) together into a solid mass.
What is 4 way cheese Big Daddy's? ›BIG DADDY'S® Primo Four Cheese Pizza combines mozzarella, Provolone, Cheddar and Parmesan for a unique, on-trend variety students will love! The Parmesan, breadcrumb and herb coating on the outside of the crust adds crunch and great flavor. Great flavor provides an easy transition to whole grain pizza.
What is the ultimate cheese pizza? ›Garlic sauce, cheddar/jack blend, provolone/mozzarella blend & finished with parmesan.
What are the 4 cheese pizza? ›The 4 cheese pizza offered by Domino's uses 4 different types of cheese to create a unique and delicious flavor profile. Mozzarella, orange cheddar, ghost pepper flavored cheese and creamy cheese are used in the pizza with tangy tomato sauce.
What is Papa John's 2 cheese blend? ›“The 2-cheese blend, made of Parmesan and Romano cheeses, is made with animal rennet. The mozzarella cheese is made with microbial enzymes. The 3-cheese blend, consisting of Asiago, fontina and provolone cheeses, is made with animal rennet.”
What pizza has cheese on the bottom and sauce on top? ›Detroit-style pizza? Really? There's New York and Chicago, but how many Americans have heard of this unique Detroit style? It's a thick, rectangular pizza, distinctive in that it has the sauce on top of the cheese, has particularly crispy edges, and is sometimes twice baked.
What's in a 3 cheese blend? ›Natural shredded low moisture, part-skim mozzarella, provolone and cheddar cheese. The perfect blend to add to pizza, pasta and grilled cheese.
What cheese is in 3 cheese mix? ›Dairyworks 3 Cheese Grate is a blend of Mozzarella, parmesan and Cheddar cheese. These cheeses are mixed together to provide a mild flavoured cheese with great stretch properties, meltability and browning for pizzas, breads and Italian dishes.
What is in triple cheese blend? ›Ingredients and allergens
Mozzarella Cheese (49%) (Milk), Monterey Jack Cheese (25%) (Milk), Coloured Cheddar Cheese (25%) (Milk) (contains Colour: Annatto Norbixin), Anti-caking Agent (Potato Starch).
What is in 4 cheese blend? ›
This fine-cut blend contains a combination of Sargento® Monterey Jack Cheese, Sargento® Mild Cheddar Cheese, Sargento® Queso Quesadilla Cheese and Asadero cheese. Sargento® 4 Cheese Mexican adds an authentic smooth, creamy flavor to enchiladas, burritos, quesadillas and all your favorite Tex-Mex entrées.
What 4 cheeses are in 4 cheese blend? ›For the four cheese topping you'll need; tomato sauce, mozzarella, gorgonzola, Parmigiano Reggiano, and goat cheese.
What is in a 5 cheese blend? ›Description Shipping Info Buying in Bulk? Natural shredded low moisture, whole- milk mozzarella, part-skim mozzarella, provolone and romano and parmesan cheese. The perfect blend to add to pizza, pasta, salads and grilled cheese.
What cheeses are in pizza blend? ›According to Ed Zimmerman, president of The Food Connector in Petaluma, California, the most popular cheese blend used by most pizzerias is a mix of mozzarella, provolone and Parmesan. “Cheese is the 'center of the plate' for pizza,” Zimmerman says.
What is the best cheese blend for pizza? ›A combo of mozzarella and provolone offers both stretch and flavor; in fact, many pizzerias use just this blend. If stretch isn't important but you still favor an ooey-gooey melted cheese experience, any of the other tested cheeses should suit you just fine. Cheddar, fontina, Muenster, Gouda, etc.
What is the best cheese combination for pizza? ›If you're after a tastier pizza, the blend of Mozzarella, Cheddar and Parmesan is a winning combination. If you want a more pungent flavour, then try Swiss cheese, provolone or even blue cheese. Colour: A good pizza is covered in a blanket of golden, bubbling cheese.
What are the 5 cheeses in one? ›Five Counties (Five Territories) is a cheese produced by Ilchester Cheese Company. The cheese is made by combining five English kinds of cheese namely, Cheddar, Cheshire, Derby, Double Gloucester and Red Leicester.
What is in Italian 3 cheese? ›Stella® 3-Cheese Italian Blend unites the rich, buttery flavor of Asiago; the subtle nuttiness of Parmesan; and the sharp, salty, pleasantly tangy flavor of Romano.
What is the Mexican cheese blend? ›What is Mexican Cheese Blend? Mexican cheese blend is the assorted shredded cheeses you sprinkle on top of quesadillas, nachos, and other dishes. Combining Monterey Jack, cheddar, Asadero, and Queso Quesadilla cheeses creates the perfect blend of mild and creamy with a slightly tangy bite that easily melts.
What is a three cheese? ›Cheddar, Provolone, Swiss Cheese.